材料：
米饭1大碗
烤大蒜2汤匙
包菜1碗(切丝)
蒜末和洋葱末
香葱2条(切粒)
盐，麻油，黑酱油适量
Ingredients:
1 big bowl rice
2 tablespoons roasted garlic
1 bowl sliced cabbage
minced garlic & onion
diced spring onion
salt, sesame oil and black soy sauce
热油锅，加入蒜末，洋葱末炒香
然后倒入米饭，大火翻炒
加入包菜翻炒大约2分钟
再加入烤大蒜及香葱粒
大火再翻炒几分钟
加入调味；适量的盐，麻油和黑酱油
翻炒几下即可
heat oil in wok, stir fry minced garlic and onion
pour in the rice and stir fry for 2-3 minutes
add in cabbage and stir fry for another minute
add in roasted garlic and diced spring onion
fry for another 2-3 minutes
add in black soy sauce, salt and sesame oil to taste
stir fry for another minute
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